Eating beef is an enduring part of the Argentine culture. Today, Libertad supports this tradition by offering the same quality beef that became famous all over the world. The beef produced by Libertad comes from Huinca Renanco, in the wet lands and the best livestock region of the country. We have our own livestock, raised with responsibility and dedication in open fields on the best grasslands, which ensure tender and flavorful meat, best quality par excellence. The product gets to the store after having been subject to strict quality standards.